Kathleen Blakeslee is an Herbalist, Master Gardener,  Eco-Designer, Holistic Nutritionist and Phyto-Medicine Specialist   Her passion is in growing herbs, creating edible landscapes, teaching certified Perrmaculture Design and is active in the live food revolution along with raw food juicing that is sweeping the U.S. by storm.

Kathy loves to garden.  When gardening,or just being in the garden Kathy feels truly alive, as the garden connects her to a deep nourishing source of her energy and the earth.

She loves to teach the wisdom of plant spirit medicine, medicinal herbs and oils, gardening as a practical and spiritual practice, saving seeds and teaching that organic food is our real medicine. grown on our own land.

Come join with kathy as she teaches PERMACULTURE at her organic farm in Baraoo, Wi and in her travels throughout the world.

Kathy has earned her teaching certificate as a Certifed Permaculture teacher from the Occidental Arts and Ecology Center in Occidental, Califoronia,. She will now be teaching clients at her Eco Farm/ institute  about the conservation of our ancient primary waters.    She also has a passion for teaching about the preservation of our organic soils with edible landcapes while instruction on the models of sustainability and organic foods for all.

There is a new challenge facing the entire planet right now, that is one of clean abundant water.  Kathy has now  learned that her herb farm sits atop the oldest cardon dated aguifer on planet earth in the Baraboo Range of Wisconsin.

In some cases we are pushing natures life-support systems so far we are struggling to cope with what we ask of them,  soils are being depleted and contaminated with ag chemicals, demand for our Water is growing ever more voracious, and the entire system is at the mercy of the flucation of the price of oil, our fossil fuel.

Remember that when we talk of agriculture and food production, we are talking about a complex and interralated system and it is simply not possible to single out just one objective that should include the maitenance of public health, the safegaring of rural employment, the protaction of the environment.

There are also now many who consider the global and local food and water systems in great crisis due to the new introcution of GMO  seeds, genetically modified for those of you who aren't familiar with the term GMO, also the use of the chemical called Round-Up being sprayed on agricuture fields mainly corn and soybeans throught the United States. This in turn is leading to the contamination of our drinking water that is being found in local water systems and having to be filtered out, wonder why we now drink water out of a plastic bottles .

I am one of the fortunate ones who have pure clean water running into my home from the oldest aquifer on planet earth on my property, valueless I would say,  not many in this world even come close to saying this or have even heard of the term Primary Water coming from their ancient aquifers.

Primary Water Aquifer Preservation is Kathy Blakeslee challenge this springtime as the farmer's take to the fields spraying their chemicals and pesticides on her neighboring  corn and soybeans fields bordering her Organic Farm that she owns and produces food on.  Kathy's water on her property has been certified coming out of  the oldest carbon dated Aquaifir on planet earth.  Kathy is an Eco and guest Writer for the international publication Wake Up World who works also works with National Geographic.

Kathy is now creating a Regenerative Permaculture Design Institute on her property outside

Baraboo, Wisconsin in the Baraboo Range where the water is Ice Age and the water in pure.

Where Kathy will  educate the public on the issue of Permaculture Design.  Kathy's focus at the Institute of Conscious Choice llc will be the regenation and education of society thru the organic preservation of our edible lanscapes and farm lands in the US along with the primary water aquifers with a focus on the Baraboo Range of Wisconsin.